

Brullen i26 PRO Twin System Gravity Feed Pasteurise Two Flavour Soft Serve Machine
Item ID: T16-DMC
SKU: BRU-i26-PRO-Twin-System-GF-P
Brullen i26 PRO Twin System Gravity Feed Pasteurise Two Flavour Soft Serve Machine
Configuration: Gravity Feed, Pasteurise
Machine Type: Commercial countertop soft serve machine
Flavours: Two flavours plus twist
Refrigeration System: Twin independent system with 2 compressors
Production Capacity: Approx. 450–700 x 80 g serves per hour, depending on product
Mix Hopper Capacity: 2 × 12 L
Mix Hopper Agitators: Yes
Mix Hopper Cooling: Yes
Freezing Cylinder Capacity: 2 × 2 L
Gravity Feed Overrun: Approx. 15–45%
Compressor: 2 × Tecumseh 1.75 HP
Motor & Gearbox: Transtecno
Scraper Blade: Plastic
Defrost: Yes
Refrigerant: R404a
Condenser: Air-cooled
Dryer: Danfoss
Expansion Valve: Danfoss
Operator Controls: Soft-touch buttons
Electrical Supply: 220–240 V / 50–60 Hz
Electrical Phase: 2 × Single Phase 20 A
Nominal Power: 3.6 kW
Power Requirement: 2 × 20 A dedicated single-phase circuits
Machine Dimensions: 560 W × 888 D × 955 H mm
Machine Weight: 165 kg – Gravity Feed
Packaged Dimensions: 600 W × 950 D × 1100 H mm
Packaged Weight: 190 kg – Gravity Feed
Cool Air Intake: Left and right sides
Warm Air Discharge: Rear
Wash Kit / Hose: Optional; requires plumbing
Standard Colours: Black or silver
Custom Finish: Custom wrapping available
Suitable Products: Acai, soft serve and frozen yoghurt

Rent per Week: $344.92
Apply for FinanceIndicative weekly rental, GST inclusive, subject to approval.
Members pay less on this line as their spend builds, down to $24,084.46. How member pricing works
Brullen i26 PRO Twin System Gravity Feed Pasteurise Two Flavour Soft Serve Machine
The Brullen i26 PRO Twin System Gravity Feed Pasteurise Soft Serve Machine is designed for high-volume venues requiring two flavours plus twist with independent refrigeration performance. Twin Tecumseh 1.75 HP compressors allow each side to operate separately, while two refrigerated 12-litre hoppers and dual 2-litre freezing cylinders support approximately 450–700 x 80 g serves per hour. The gravity-feed system provides 15–45% overrun for a dense, consistent texture, while the fitted pasteurisation option adds greater operational flexibility for busy soft serve, frozen yoghurt and acai businesses.
Features:
- Twin Independent Refrigeration Systems: Each side has its own compressor and control system, allowing independent operation and helping maintain service if one side is being cleaned, serviced or is temporarily empty.
- Pasteurisation Capability: This configuration includes Brullen’s optional pasteurisation function for greater flexibility in commercial operation.
- Two Flavours Plus Twist: Serve two individual flavours or combine them into a twist from one countertop machine.
- Dual Tecumseh 1.75 HP Compressors: Dedicated compressor power for each freezing system supports strong recovery and high-volume service.
- Twin Refrigerated Hoppers with Agitation: Two 12 L cooled hoppers feature agitators to help maintain each mix consistently before freezing.
- Independent Dual 2 L Freezing Cylinders: Allows two different products or flavours to be frozen and dispensed simultaneously.
- High-Volume Twin System Output: Produces approximately 450–700 x 80 g serves per hour for demanding commercial venues and events.
- Gravity Feed Performance: Delivers approximately 15–45% overrun for a denser finished product suited to acai, frozen yoghurt and soft serve.
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