Brullen i91 PRO Air Pump Non-Pasteurise Countertop Soft Serve Machine

The Brüllen i91 PRO Air Pump Non-Pasteurise Soft Serve Machine is a high-performance countertop solution designed for busy soft serve, frozen yoghurt and dessert venues. Its air pump system delivers approximately 40–80% overrun, helping create a lighter, smoother product texture while improving yield from each batch. A 12-litre refrigerated hopper, integrated agitator and large 3-litre freezing cylinder support consistent high-volume service, with output reaching approximately 250–500 x 80 g serves per hour. At only 400 mm wide, the i91 PRO combines strong production capability with a compact commercial footprint.

Features:

• Air Pump Feed System: Introduces controlled air into the product for approximately 40–80% overrun, producing a lighter texture and potentially increasing product yield.
• Large 3 L Freezing Cylinder: The upgraded PRO barrel provides additional freezing capacity for demanding service periods.
• Refrigerated 12 L Mix Hopper: Dedicated hopper cooling helps keep the product mix chilled during operation.
• Integrated Hopper Agitator: Keeps the mix circulating to help maintain consistency before it enters the freezing cylinder.
• High-Output PRO Performance: Produces approximately 250–500 x 80 g serves per hour while retaining a compact countertop format.
• Tecumseh Compressor: The i91 PRO uses a commercial Tecumseh refrigeration system designed to provide stronger freezing performance.
• Optional 20 L Hopper: Allows higher-volume venues to increase mix storage capacity beyond the standard 12 L hopper.
• Customisable Exterior: Available in black or silver, with custom wrapping available to suit venue branding.