Fagor Professional CW-101ERSWS - IKORE Concept 10 Trays Combi Oven
Item ID: 60P-PJ0
SKU: FED-CW-101ERSWS
Fagor Professional CW-101ERSWS - IKORE Concept 10 Trays Combi Oven
Capacity: 10 Trays
Tray Size: GN 1/1
Oven Type: Electric Combi Oven
Cooking Modes: Low-temperature steam, steam, super-steam, mixed and convection
Temperature Range: 30–300°C, depending on cooking mode
Low-Temperature Steam: 30–98°C
Steam: 99°C
Super-Steam: 30–130°C
Mixed Cooking: 30–300°C
Convection Cooking: 30–300°C
Humidity Control: Clima system with direct humidity measurement
Humidity Regulation: 10% regulation capacity
Control Interface: 2.8-inch screen with rotary push knob
Recipe Storage: 100+ recipes with up to 9 stages per recipe
Preset Recipes: 100 recipes included
Cooling System: Air and water rapid cabinet cooldown
Smart Cooking: Intelligent recipe and additional cooking-process functions
Remote Control: Remote-control capability
Power Supply: 415V / 50Hz / 3N
Connected Load: 18.6kW
Width: 898mm
Depth: 817mm
Height: 1117mm
Net Weight: 140kg
Warranty: 2 years parts and labour
$17,617.50ex GSTStandard price
Rent per Week: $245.97
Apply for FinanceIndicative weekly rental, GST inclusive, subject to approval.
$15,421.19best member price · ex GST
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$17,617.50ex GST
Fagor Professional CW-101ERSWS - IKORE Concept 10 Trays Combi Oven
The Fagor Professional iKORE CW-101ERSWS 10-Tray Electric Combi Oven is a high-performance commercial cooking solution designed for professional kitchens that demand consistent results, flexible cooking control and efficient workflow. Combining convection, steam and mixed cooking in one versatile unit, this 10-tray combi oven provides the flexibility needed for restaurants, hotels, catering operations, bakeries and high-volume commercial kitchens.The iKORE Concept CW-101ERSWS features Fagor's Clima humidity-management system, which uses direct humidity measurement to provide precise control throughout the cooking process. With cooking temperatures ranging from 30°C to 300°C across its various cooking modes, operators can handle everything from gentle low-temperature steaming and full steam cooking to roasting, baking and combination cooking.
A 2.8-inch display with a rotary push control makes operation straightforward, while built-in recipe management can store more than 100 multi-stage recipes, including 100 pre-set recipes. Intelligent cooking functions and remote-control capability further support streamlined kitchen operations and repeatable results.
For added practicality, the oven incorporates rapid air and water cabinet cooling, helping reduce downtime between cooking processes and supporting efficient kitchen turnaround. With a compact 898mm width, 10-tray GN 1/1 capacity and a powerful 18.6kW, 415V three-phase electrical configuration, the Fagor CW-101ERSWS is built to deliver reliable commercial cooking performance where space, consistency and productivity matter.
Whether you're upgrading a restaurant kitchen or equipping a demanding hospitality operation, the Fagor Professional iKORE CW-101ERSWS offers a versatile combination of steam, convection, humidity control and intelligent recipe management in a single professional combi oven.
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