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Brullen i91 Air Pump Non-Pasteurise Countertop Soft Serve Machine
Brullen

Brullen i91 Air Pump Non-Pasteurise Countertop Soft Serve Machine

Item ID: 9CU-R3J

SKU: BRU-i91-AP-NP

Brullen i91 Air Pump Non-Pasteurise Countertop Soft Serve Machine

Configuration: Air Pump, Non-Pasteurise
Machine Type: Commercial countertop soft serve machine
Flavours: Single flavour
Production Capacity: Approx. 210–425 serves per hour, depending on product
Serving Size Basis: 80 g per serve
Freezing Barrel Capacity: 2 L
Controls: Soft-touch controls
Installation: Countertop
Dimensions: 324 W × 783 D × 880 H mm
Voltage: 220–240 V
Frequency: 50–60 Hz
Power Output: 1.8 kW
Machine Weight: 112.5 kg
Standard Colours: Black or silver
Custom Finish: Custom colour/design wrapping available
$15,448.00ex GSTStandard price
SilverChef

Rent per Week: $215.68

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Indicative weekly rental, GST inclusive, subject to approval.

$15,060.11best member price · ex GST

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Australia-wide deliveryManufacturer warranty
$15,448.00ex GST

Brullen i91 Air Pump Non-Pasteurise Countertop Soft Serve Machine

The Brüllen i91 Air Pump Non-Pasteurise Soft Serve Machine combines high commercial output with a compact countertop footprint for cafés, dessert bars, açaí stores, kiosks and food trucks. Its air pump configuration provides a dedicated pumped-feed solution for commercial frozen dessert production, while the 2-litre freezing barrel and soft-touch controls support smooth, consistent service. Capable of producing approximately 210–425 x 80 g serves per hour, the i91 delivers strong production from a machine only 324 mm wide, making it particularly suited to venues where valuable bench space needs to be maximised.

Features:

  • Air Pump Feed System: Dedicated air pump configuration for pumped product delivery
  • High Output from a Compact Footprint: Produces approximately 210–425 x 80 g serves per hour while measuring only 324 mm wide
  • Multi-Product Versatility: Designed to work with soft serve, frozen yoghurt, açaí, sorbet and compatible frozen dessert mixes
  • 2 L Freezing Barrel: Commercial barrel capacity designed for consistent single-flavour production
  • Customisable Exterior: Available in black or silver with custom wrapping options to suit venue branding

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