

Tecnodom TDC-10VH - Nerone CL Digital 10 Tray Combi Oven
Item ID: TNM-5RM
SKU: FED-TDC-10VH
Tecnodom TDC-10VH - 10 Tray Combi Oven
Model: TDC-10VH
Type: Digital 10-tray combi oven
Capacity: 10 trays
Tray Compatibility: GN trays and 600 × 400 mm trays
Cooking Modes: Convection, 100% steam, Delta ΔT, Stove and Infinity
Temperature Range: 30°C–280°C
Maximum Preheat: 280°C
Steam Function: 100°C with 100% moisture
Fan System: Auto-reversing fans with 4-speed control
Programs: 99 programmable recipes, up to 5 stages per recipe
Core Probe: Multi-sensing core probe included
Cleaning: Automatic 4-stage cleaning system with liquid lines
Chamber: Full stainless steel with removable chromed-steel tray supports
Door: Two-stage opening with twin front glass
Controls: User-friendly digital display
Dimensions: 920 W × 840 D × 1170 H mm
Packed Dimensions: 880 W × 955 D × 1300 H mm
Electrical: 415V, 12.7kW / 3N, three-phase
Net Weight: 130 kg
Warranty: 1 year parts and labour
Optional: Integrated condenser hood and electric hood
Trays: Not included
$11,381.50ex GSTStandard price

Rent per Week: $158.90
Apply for FinanceIndicative weekly rental, GST inclusive, subject to approval.
$10,548.64best member price · ex GST
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Australia-wide deliveryManufacturer warranty
$11,381.50ex GST
Tecnodom TDC-10VH - 10 Tray Combi Oven
The Tecnodom TDC-10VH Nerone CL Digital 10 Tray Combi Oven is a versatile commercial cooking solution designed for professional kitchens that need consistent results, flexible cooking modes and high-volume production. Combining convection cooking with powerful steam capabilities, this 10-tray combi oven is suitable for restaurants, hotels, catering operations, bakeries and institutional kitchens.
Equipped with auto-reversing fans and four-speed fan control, the TDC-10VH promotes even heat distribution across the cooking chamber, including at lower fan speeds. Its 100% moisture steam function operates at 100°C, while Delta ΔT, Stove and Infinity cooking modes provide additional control for different recipes and demanding service periods.
The digital system supports 99 programmable recipes with up to five cooking stages per recipe, allowing kitchen teams to standardise preparation and repeat cooking processes with greater consistency. A multi-sensing core probe comes standard for accurate internal temperature monitoring, while the automatic four-stage cleaning system with integrated liquid lines simplifies routine cleaning.
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