Staff Ice System R151W MAX ROBOTCREAM Ice Cream Machine 7L Tank

Staff Ice System R151W MAX ROBOTCREAM Ice Cream Machine 7L Tank

The Staff Multifunction Machine for Confectionery and Gastronomy and Ice Cream Machine can perform a wide variety of hot, cold and pasteurizing functions for limitless possibilities.

Features:

• Over 50 customisable programs.
• Multi-language 2.5” graphic display.
• Functions can be modified for endless possibilities
• Speed variable high-performance mixer, replicates manual mixing.
• Vertical tank allows you to check the state of mixing throughout the entire production cycle.
• Precision dry heating with electronic board for exact temperature regulation.
• Tap level with base of tank.
• Shelf with adjustable depth for any type of container.
• PC connection port for configuring board parameters.
• Adjustable temperature up to 107°C.
• Temperature regulation with PID (proportional integral derivative) controller.
• Full integration of inverter and electronics.
• Mixer stop with certified safety control unit.
• Audible and visual malfunction indicators.

The Staff multifunction machines are ideal for preparing custard cream, jams, pasta bigne, gelatine, pâte à choux, rice for pastry, béchamel sauce, sauces, marmalade, yogurt, panna cotta, mousse, ragù, risotto, polenta and more.