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Yasaki ZJ-VM500S2C - Floor Type Double Chamber Vacuum Packing Machine
Yasaki

Yasaki ZJ-VM500S2C - Floor Type Double Chamber Vacuum Packing Machine

Item ID: MRN-U2K

SKU: FED-ZJ-VM500S2C

Yasaki ZJ-VM500S2C - Floor Type Double Chamber Vacuum Packing Machine
Type: Floor-standing double chamber vacuum packer
Chambers: 2 × 520W x 410D x 50H mm
Seal Bars: 4 × 520L x 10W mm
Vacuum Pumps: 2 × 20m³/h
Cycle Time: 10–30 seconds
Power: 240V, 1.5kW
Dimensions: 1250W x 750D x 950H mm
Weight: 240kg
Warranty: 2 years parts and labour


$5,524.15ex GSTStandard price
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Rent per Week: $77.13

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Indicative weekly rental, GST inclusive, subject to approval.

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$5,524.15ex GST
Yasaki Commercial Floor Type Double Chamber Vacuum Packing Machine ZJ-VM500S2C
The Yasaki ZJ-VM500S2C Floor Type Double Chamber Vacuum Packing Machine is a heavy-duty commercial vacuum packaging solution designed for restaurants, butcher shops, catering operations, food processors and medium-to-large kitchens requiring fast, consistent food packaging. Its dual-chamber configuration and four sealers allow operators to maintain a continuous workflow, with one chamber being loaded while the other completes its vacuum and sealing cycle.
Each chamber measures 520 x 410 x 50mm, providing practical working space for a wide range of food products. Two high-capacity 20m³/h vacuum pumps deliver strong vacuum performance, while the 10–30 second cycle time supports efficient packaging during demanding production periods.
The machine features a transparent high lid that allows operators to monitor the vacuum and sealing process, combined with an easy-to-use digital control panel for straightforward operation. Stainless-steel housing and vacuum chambers provide the durability and hygienic finish expected in professional food preparation environments.
Features:
  • Double-chamber design: Allows one chamber to be loaded while the other is vacuuming and sealing for a more continuous workflow.
  • Four sealing bars: Provides high-throughput sealing capability compared with standard single-chamber machines.
  • Two 20m³/h vacuum pumps: Delivers high vacuum capacity to support faster packaging cycles.
  • 10–30 second cycle time: Enables rapid processing during busy commercial production.
  • Large 520mm sealing bars: Provides substantial sealing width for larger vacuum bags.
  • Two 520 x 410 x 50mm chambers: Offers practical chamber capacity for a wide range of commercial food products.
  • High transparent lid: Lets operators monitor vacuum and sealing progress without opening the chamber.
  • Digital control panel: Provides straightforward operation and control of the packaging cycle.
  • Stainless-steel vacuum chambers: Designed for hygienic food-processing environments and frequent cleaning.
  • Stainless-steel housing: Provides a robust commercial construction suited to demanding daily use.
  • Floor-standing configuration: Designed for medium-to-high-volume packaging operations rather than occasional benchtop use.
  • High vacuum performance: Helps remove air efficiently to protect packaged products and support longer storage life.
  • Suitable for food preservation: Useful for portioning, preparation, storage, sous-vide applications and bulk food packaging.
  • Heavy-duty 240kg construction: Provides a stable platform for continuous commercial operation.
  • 2-year parts and labour warranty: Provides additional support for professional users.

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