Victorinox 6.7863.13B - Butter and Cream Cheese Knife

Key Features:

• The perfect knife for soft textures like butter and cream cheese
• Swiss made butter and cream cheese knife with wavy edge
• With an ergonomic handle and perforated blade with fork tip

Butter and soft cheeses – both are multitasking, essential food types that can be present at breakfast, lunch, dinner, snack times or in place of a dessert. To enjoy these snacks even more, we created a new addition to our Swiss Classic line by designing a clever Butter and Cream Cheese Knife. Equipped with a sharp wavy edge, unique blade perforations and a forked tip, this knife reduces friction. You’ll slice and portion effortlessly and with comfort, as the knife is fitted with an ergonomically shaped handle to complete its useful design.