King Edward KEE-CLASS50 - Classic Potato Bakers

High volume potato baking without the frills. The King Edward Classic has a simpler construction to bring you an economical and compact potato baker. It has a straightforward design whilst retaining its classic good looks and appeal.

• 55 minute cooking time for full load of potatoes

• 2 sizes – 25 and 50 fits 25 or 50 potatoes in the oven plus the same in the display)

• Fan assisted convection oven

• Steam vented out top

• Fully insulated – highly energy efficient

• Illuminated display area

• Small footprint – from 450mm x 450mm

• Black satin finish

• Write on, wipe off menu board on rear

• Cast aluminium oven doors

• Traditional styling